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FOOD MENU

* Prices displayed are subjected to GST and service charges.

SPECIALS

BEWILDER BODHI MUSHROOMS

Grilled Bewilder Bodhi Mushrooms, Honey Mustard, Quinoa Crisps

$14

FOIE GRAS

Fig Gastrique, Red Wine Vinegar Pickled Corn, Balsamic Reduction, Rocket

$15

STUFFED PALERMO PEPPERS

Barley XO, Kangaroo Loin

$19

SEARED MAHI MAHI

Miso Béchamel, Pecorino Potato Cream, Burnt Allium Shio Kombu Oil, Seasonal Green

$32

STARTERS & APPETISERS

PRAWN BISQUE

ROASTED JALAPEÑO, KOO CHYE OIL

$10.00

HOUSE-BAKED CIABATTA

& CHOICE OF BUTTER:

SMOKED BUTTER

$10.00

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KOMBU BUTTER

$12.00

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BURNT ALLIUMS & SUNDRIED TOMATO BUTTER

$12.00

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BEEF BONE MARROW

CIABATTA, PINEAPPLE PICO DE GALLO

$19.00

BEEF KNUCKLE MEATBALLS

BACON XO, POMME PUREE, SMOKED PAPRIKA MARINARA, ITALIAN BASIL OIL

$15.00

OTAK PÂTÉ

CRISPY BREAD, ACHAR RELISH, KAFFIR LIME GEL, ULAM RAJA

$11.00

WAGYU BEEF TARTARE

SMOKED CAVIAR, EGG YOLK GEL, JERUSALEM ARTICHOKE PUREE, SWEET POTATO & HERBS CHIPS , PICKLES

$22.00

HOKKAIDO SCALLOP CARPACCIO

IKURA ROE, PICKLED GREEN CHILLI, BURNT LEEK MAYO, KOO CHYE OIL

$20.00

SMOKED MUSSELS

DILL FENNEL CREAM, CHIVE OIL

$12.00

WAGYU SLICES [90g]

UNI GEL, SMOKED CAVIAR, NASTURTIUM

$19.00

OCTOPUS TENTACLE

CAULIFLOWER & SMOKED DUCK PUREE, KAFFIR LIME OIL, QUINOA CRISPS, IKURA ROE, FERMENTED TOMATO EXTRACT

$25.00

GRILLED BABY GEM HEARTS

IKAN BILIS, BALSAMIC & HONEY MUSTARD MARINADE, SALTED-EGG CROUTONS

$6.00

MAINS

ORECCHIETTE

WOOD SMOKED PORTOBELLO, TRUFFLE & THYME CREAM, BEWILDER LION’S MANE MUSHROOM, SHAVED SALT CURED EGG YOLK

$28.00

BRAISED VEAL OSSO BUCO

POMME PUREE, VIN ROUGE VELOUTÉ, SEASONAL GREEN

$33.00

WAGYU RUMP CAP [180g]

POMME PUREE, HONEY MUSTARD, SEASONAL GREEN

$42.00

BABY LAMB RACK

POMME PUREE, JERUSALEM ARTICHOKE PUREE, SEASONAL GREEN

$45.00

BAR BITES

CHICKEN MID-JOINT WINGS

[6 pcs] MID-JOINT WINGS, CHILLI 15 PWDR, GRANDMA’S CHILLI DIP

$14.00

SAKE-POACHED TOFU NUGGETS

[12 pcs] DEEP FRIED TOFU NUGGETS, AONORI 5 PWDR, FERMENTED HABANERO

$12.00

TRIPLE COOKED POMME FRITES

THICK-CUT POTATOES, FERMENTED SRIRACHA DIP

$13.00

ESCARGOTS

GARLIC & HERB BUTTER, CIABATTA STRIPS

$14.00

KAWAHAGI & EIHIRE

BINCHO GRILLED STINGRAY FIN & THREAD-SAIL FILEFISH, KOMBU & LIME TSUKUDANI

$16.00

DESSERT

RUM & RAISIN SEMIFREDDO

SALTED BISCOFF CRUMBLE, DESSICATED COCONUT, RASPBERRY COULIS, PINEAPPLE KOMBUCHA JELLY

$14.00

AFTER-HOURS

ONLY AVAILABLE AFTER KITCHEN OPENING HOURS

TUE, WED, THU, SUN: 9:30PM
FRI & SAT: 10:00PM

HAND-CUT SWEET POTATO CHIPS

AONORI 7 PWDR

$7.00

BRING US HOME

Tim’s Grandma Peranakan Chilli Chuka

250ml Glass Jar

$20

IBC's Fermented Habanero Chilli

250ml Glass Jar

$20

ENJOYED THE FOOD AND SERVICE?

Buy The Team A Drink

Kitchen Team

$30.00

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Front Of House

$40.00

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Bubbly
White
Orange
Rose
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